Preparation time: 10 min.
Standing time: 1 hour
Spreadable goat cheese 150 g
Strawberries 250 g
Milk 15 cl
Mint 10 leaves
Icing sugar 50 g
- Mix the spreadable goat cheese with the milk and the sugar.
- Whip for 1 to 2 minutes. Chill.
- Wash and hull the strawberries. Cut into quarters.
- Thinly slice the mint leaves.
- Incorporate the strawberries into the cheese mixture. Add the mint and chill for one hour.