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Herbed goat cheese spread

8 oz. Garlic and herbs fresh goat cheese
3 oz. cream cheese, softened
Combine the cream cheese and the goat cheese. Refrigerate several hours
or overnight to allow flavors to blend. Serve on crackers or toasted party rounds.
Keep leftovers tightly covered in refrigerator or freeze until needed.

How to cook our cheeses and creams.

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