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IQF ripened cow's cheese slices

An extruded lactic cheese made using pasteurised cow's milk. The slices have been refined for at least 9 days, and then frozen at –20°C.
Thanks to the IQF technology, the slices are regular and easy to handle and measure.

  • Case: 500g trays by 8 or 5kg bag by 2
  • Uses: Hot or cold applications : pizzas, ready meals, tarts, salads…
Nutritional value for 100g :
Energy :  |  Fat :  |  Of which saturates :  |  Carbohydrates :  |  Of which sugar :  |  Proteins :  |  Salt :  |  Allergens :





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