Discover the unique Organic goat log 180g ! The ripened goat cheese log is made using pasteurised goat's milk. Its fine texture melts in mouth but stays firm and offers you a full and typical goat’s cheese flavour. It is ripened for a minimum of 9 days before being individually packed.
Case: Case: by 6
Uses: Uses: Cold on a cheeseboard, in a salad or ot on toasts.