UHT cream 35% Fat 1 Litre

The texture of the cream 35% fat is homogeneous, liquid and creamy with an ivory
colour.
Ideal for hot and cold applications, the cream 35% fat is excellent to realize
whipped cream.

  • Case: by 6 or 12
  • Uses: Cold, added during cooking, hot
Nutritional value for 100g :
Energy : 1385kJ / 336kcal |  Fat : 35g |  Of which saturates : 22g |  Carbohydrates : 3.2g |  Of which sugar : 3.2g |  Proteins : 2.1g |  Salt : 0.1g |  Allergens : milk





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